Thursday, November 23, 2006
Turkey Day
Happy Thanksgiving
our menu tonight
Smoked duck breast & oranges salad
Open-face hot turkey Sandwiches on ciabatta w/gravy & broccolini
Roasted Carrots & Parsnips w/ shallot herb butter
Grilled assorted vegetables
Peacan Pie w/vanilla ice cream
Prosecco + Spiced Cider
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